BIRTHDAY DESSERTS AT EL PALOMAR ST. CLAIR FUNDAMENTALS EXPLAINED

A crispy corn tortilla topped with refried beans, shredded cabbage, guacamole and fresh seafood marinated in citrus juicesRows of Uruguayan bizcochos and empanadas, sandwiches, pastries and breads line the conditions at this unassuming North York spot.These were several of the best bakeries in Toronto, regardless of whether you’re to the hunt for